Our Garden

Due to the relatively short growing season in this area of Alberta,vegetables that require a longer growing season are hand planted indoors in February and transplanted after the last frost, to our cold frames or directly into our garden site.

All our garden vegetables are herbicide and pesticide free,irrigated to promote growth and fertilized using natural fertilizers.Cold weather vegetables, such as potatoes ,carrots , beets etc. are planted in the garden area as soon as the frost leaves the ground, usually mid April. This allows us to harvest some vegetables earlier than normal. Depending on the weather conditions we normally have a full complement of garden greens and vegetables by mid to late June. Spinach, chard,lettuce and  baby carrots are usually the earliest products available.

Each morning we select and hand pick sufficient amounts of vegetables for our daily sales. These are washed and trimmed, weighed and packaged as required for sale at our kiosk or for the local farmers market.

Our garden consists of the following vegetables: Peas, beans, carrots, beets, onions, peppers, spinach, chard, leeks. cherry tomatoes, lettuce, cucumbers, zucchini and potatoes.We also grow herbs such as dill, basil, garlic chives, onion chives and sorel.

Although the quantity of our products may be limited at times the quality of our products and our service are among the best available.We take pride in what we produce.

The Farm

Farm Products

Our home made products are:

  • Jams
  • Jellys
  • Condiments
  • Syrup
  • Frozen Crumbles

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